Turkey Mole Fajita Bowls

Dietitian Tip: Make additional turkey and toppings, and serve over salad greens for lunch throughout the week. Find a yogurt-based avocado ranch for a great dressing.

Recipe - The Fresh Grocer - Corporate

Prep Time20 Minutes

Servings4

Cook Time8 Minutes

Calories496

Ingredients

1 package (8.8 ounces) Wholesome Pantry Organic Brown Rice

1 tbs olive oil

1 medium poblano pepper, halved lengthwise and thinly sliced

1 medium red bell pepper, halved lengthwise and thinly sliced

1/4 cup mole sauce

1 1/2 cups chopped skinless leftover turkey breast meat

1 avocado, peeled, pitted and sliced

1/3 cup drained and rinsed reduced sodium black beans

1/3 cup fresh or thawed frozen corn kernels

1/3 cup pico de gallo

Fresh cilantro leaves for garnish (optional)

Directions

1. Prepare rice as label directs.

2. In large skillet, heat oil over medium-high heat. Add poblano pepper and bell pepper; cook and stir 5 minutes or until crisp-tender. Makes about 1 cup.

3. In separate large skillet, heat mole sauce over medium heat. Add turkey; cook and stir 3 minutes or until heated through. Makes about 1½ cups.

4. Divide rice into 4 bowls. Top bowls with avocado, beans, corn, pico de gallo, pepper mixture and turkey mixture; garnish with cilantro, if desired.

Nutritional Information

22 g Fat
3 g Saturated Fat
53 mg Cholesterol
478 mg Sodium
51 g Carbohydrates
9 g Fiber
8 g Sugars
3 g Added Sugars
29 g Protein

20 minutes

Prep Time

8 minutes

Cook Time

Servings

496

Calories

Shop Ingredients

Makes 4 servings

1 package (8.8 ounces) Wholesome Pantry Organic Brown Rice

Bowl & Basket Long Grain Brown Rice, 32 oz, 2 Pound

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$2.29$1.15/lb

1 tbs olive oil

Pompeian Robust Extra Virgin Olive Oil, 48 fl oz, 48 Fluid ounce

On Sale! Limit 4

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$14.99 was $19.99$0.31/fl oz

1 medium poblano pepper, halved lengthwise and thinly sliced

Fresh Poblano Pepper, 6 Ounce

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$1.50 avg/ea$3.99/lb

1 medium red bell pepper, halved lengthwise and thinly sliced

Fresh Red Pepper, 6 Ounce

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$1.12 avg/ea$2.99/lb

1/4 cup mole sauce

Not Available

1 1/2 cups chopped skinless leftover turkey breast meat

Butterball All Natural Extra Lean Turkey Breast Tenderloins, 24 oz, 24 Ounce

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$10.99$0.46/oz

1 avocado, peeled, pitted and sliced

Fresh Large Hass Avocado, each, 1 Each

4 for $5.00

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$1.25 was $1.29

1/3 cup drained and rinsed reduced sodium black beans

Wholesome Pantry Organic Black Beans, 15.5 oz, 15.5 Ounce

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$1.49$0.10/oz

1/3 cup fresh or thawed frozen corn kernels

Wholesome Pantry Organic Steam in Bag Cut Sweet Corn, 12 oz, 12 Ounce

On Sale!

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$2.19 was $2.29$0.18/oz

1/3 cup pico de gallo

Goya Pico De Gallo Mild Salsa, 17.6 oz, 17.6 Ounce

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$3.39$0.19/oz